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Wine and Olive Oil Phenolic Compounds Interaction in Humans

Extra virgin olive oil (EVOO) and red wine (RW) are two basic elements that form part of the so-called Mediterranean diet. Both stand out because of their high phenolic compound content and their potential related health benefits. The present study is focused on the metabolic disposition of resverat...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Diseases
Päätekijät: Boronat, Anna, Martínez-Huélamo, Miriam, Cobos, Ariadna, de la Torre, Rafael
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2018
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC6165478/
https://ncbi.nlm.nih.gov/pubmed/30200425
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/diseases6030076
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