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The Effect of Digestion and Digestibility on Allergenicity of Food
Food allergy prevalence numbers are still on the rise. Apart from environmental influences, dietary habits, food availability and life-style factors, medication could also play a role. For immune tolerance of food, several contributing factors ensure that dietary compounds are immunologically ignore...
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| Udgivet i: | Nutrients |
|---|---|
| Main Authors: | , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2018
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6164088/ https://ncbi.nlm.nih.gov/pubmed/30134536 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10091129 |
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