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Antibacterial Activity of Neat Chitosan Powder and Flakes
This study investigates the antibacterial activity of neat chitosan powder and flakes against three different bacterial species, Escherichia coli, Listeria innocua and Staphylococcus aureus, which are frequent causes of food spoilage. The effect of chitosan concentration and purity, as well as the i...
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| 出版年: | Molecules |
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| 主要な著者: | , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI
2017
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6155679/ https://ncbi.nlm.nih.gov/pubmed/28067839 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules22010100 |
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