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Polyphenolic Compounds and Digestive Enzymes: In Vitro Non-Covalent Interactions

The digestive enzymes–polyphenolic compounds (PCs) interactions behind the inhibition of these enzymes have not been completely studied. The existing studies have mainly analyzed polyphenolic extracts and reported inhibition percentages of catalytic activities determined by UV-Vis spectroscopy techn...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Martinez-Gonzalez, Alejandra I., Díaz-Sánchez, Ángel G., de la Rosa, Laura A., Vargas-Requena, Claudia L., Bustos-Jaimes, Ismael, Alvarez-Parrilla, Emilio
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6154557/
https://ncbi.nlm.nih.gov/pubmed/28441731
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules22040669
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