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Anti-Inflammatory and Neuroprotective Constituents from the Peels of Citrus grandis
A series of chromatographic separations performed on the ethanol extracts of the peels of Citrus grandis has led to the characterization of forty compounds, including seventeen coumarins, eight flavonoids, two triterpenoids, four benzenoids, two steroids, one lignan, one amide, and five other compou...
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| Publié dans: | Molecules |
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| Auteurs principaux: | , , , , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
MDPI
2017
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6152662/ https://ncbi.nlm.nih.gov/pubmed/28598384 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules22060967 |
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