Secular trend towards ultra-processed food consumption and expenditure compromises dietary quality among Taiwanese adolescents

OBJECTIVE: To compare two Nutrition and Health Surveys in Taiwan (NAHSITs) 15–18 years apart to evaluate secular changes in ultra-processed food (UPF) consumption and expenditure among Taiwanese adolescents aged 16–18 years and the influences of such changes on dietary quality. DESIGN: This cross-se...

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Bibliografiske detaljer
Udgivet i:Food Nutr Res
Main Authors: Chen, Yu-Chun, Huang, Yi-Chen, Lo, Yuan-Ting C., Wu, Hsing-Juan, Wahlqvist, Mark L., Lee, Meei-Shyuan
Format: Artigo
Sprog:Inglês
Udgivet: Open Academia 2018
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Original Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6150927/
https://ncbi.nlm.nih.gov/pubmed/30258346
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.29219/fnr.v62.1565
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