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Acylated Flavone Glycosides from the Roots of Saussurea lappa and Their Antifungal Activity
The isolation of four novel acylated flavonoid glycosides from the roots of Saussurea lappa and their identification using a combination of 1D and 2D NMR and mass spectrometry is described. The in vitro antifungal and antibacterial activities of the isolated compounds and their mixture were tested o...
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| Pubblicato in: | Molecules |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2007
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6149399/ https://ncbi.nlm.nih.gov/pubmed/17851392 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/12030328 |
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