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Acylated Flavone Glycosides from the Roots of Saussurea lappa and Their Antifungal Activity
The isolation of four novel acylated flavonoid glycosides from the roots of Saussurea lappa and their identification using a combination of 1D and 2D NMR and mass spectrometry is described. The in vitro antifungal and antibacterial activities of the isolated compounds and their mixture were tested o...
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| Опубликовано в: : | Molecules |
|---|---|
| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2007
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6149399/ https://ncbi.nlm.nih.gov/pubmed/17851392 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/12030328 |
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