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The history of adipocyte and adipose tissue research in meat animals

Research in growth and development, accumulation of lean, and fat metabolism in farm animals was gaining attention principally from a carcass perspective by meat scientists and animal nutritionists about a century ago. Under the auspices of the USDA Cooperative State Research Service, State Agricult...

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Bibliografski detalji
Izdano u:J Anim Sci
Glavni autori: Hausman, Gary J, Bergen, Werner G, Etherton, Terry D, Smith, Steve B
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2018
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6140974/
https://ncbi.nlm.nih.gov/pubmed/29385468
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skx050
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