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Tail-end dehulling of canola meal improves apparent and standardized total tract digestibility of phosphorus when fed to growing pigs

Tail-end dehulling of canola meal (CM) has been shown to reduce dietary fiber and increase crude protein content in the dehulled meal. The application of this procedure also increased the total and non-phytate P content in the dehulled meal. However, it is unclear if dehulling affects P digestibilit...

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Dettagli Bibliografici
Pubblicato in:J Anim Sci
Autori principali: Mejicanos, Gustavo A, Kim, Jong Woong, Nyachoti, C Martin
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 2018
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6140835/
https://ncbi.nlm.nih.gov/pubmed/29529300
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/sky040
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