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Tail-end dehulling of canola meal improves apparent and standardized total tract digestibility of phosphorus when fed to growing pigs
Tail-end dehulling of canola meal (CM) has been shown to reduce dietary fiber and increase crude protein content in the dehulled meal. The application of this procedure also increased the total and non-phytate P content in the dehulled meal. However, it is unclear if dehulling affects P digestibilit...
Gardado en:
| Publicado en: | J Anim Sci |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
2018
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6140835/ https://ncbi.nlm.nih.gov/pubmed/29529300 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/sky040 |
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