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Americans’ Perceptions about Fast Food and How They Associate with Its Consumption and Obesity Risk
We aimed to systematically examine Americans’ perceptions of fast food (FF) and how these perceptions might affect fast food consumption (FFC) and obesity risk. We searched PubMed and Google for studies published in English until February 17, 2017 that reported on Americans’ perceptions (defined as...
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| Publicado no: | Adv Nutr |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6140449/ https://ncbi.nlm.nih.gov/pubmed/30084879 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/advances/nmy032 |
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