Cargando...

“If I Can Afford Steak, Why Worry About Buying Beans”: African American Men’s Perceptions of Their Food Environment

Due to the high level of food-related chronic diseases for African American men, the purpose of this qualitative study was to induce (n = 83) urban American men’s perspective of their food environment considering different ethnic subgroups, built environment, and the temporal context using a phenome...

Descrición completa

Gardado en:
Detalles Bibliográficos
Publicado en:Am J Mens Health
Main Authors: Sherman, Ledric D., Griffith, Derek M.
Formato: Artigo
Idioma:Inglês
Publicado: SAGE Publications 2018
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6131448/
https://ncbi.nlm.nih.gov/pubmed/29781335
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/1557988318774986
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!