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Effect of Milk Fermented with Lactobacillus fermentum on the Inflammatory Response in Mice
Currently, the effect of fermented milk on the T-helper 17 response in inflammatory bowel diseases (IBDs) is unknown. The aim of the present study was to evaluate the effect of milks fermented with Lactobacillus fermentum on the Th1/Th17 response in a murine model of mild IBD. Exopolysaccharide (EPS...
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| Vydáno v: | Nutrients |
|---|---|
| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2018
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6116092/ https://ncbi.nlm.nih.gov/pubmed/30096797 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10081039 |
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