Comparative analysis of glucosinolates and metabolite profiling of green and red mustard (brassica juncea) hairy roots

Here, accumulation of glucosinolates and expression of glucosinolates biosynthesis genes in green and red mustard hairy roots were identified and quantified by HPLC and qRT-PCR analyses. The total glucosinolates content of green mustard hairy root (10.09 µg/g dry weight) was 3.88 times higher than t...

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Gepubliceerd in:3 Biotech
Hoofdauteurs: Cuong, Do Manh, Kim, Jae Kwang, Bong, Sun Ju, Baek, Seung A, Jeon, Jin, Park, Jong Seok, Park, Sang Un
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Springer International Publishing 2018
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Original Article
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6104223/
https://ncbi.nlm.nih.gov/pubmed/30148032
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-018-1393-x
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