Freezing of Barley Studied by Infrared Video Thermography
Freezing of barley (Hordeum vulgare), Hordeum murinum, and Holcus lanatus was studied using infrared video thermography. In the field, ice could enter H. lanatus leaves through hydathodes. In laboratory tests with barley, initially 0.4% of the leaf water froze, spreading in alternate strips of high...
שמור ב:
| הוצא לאור ב: | Plant Physiol |
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| Principais autores: | , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Oxford University Press
2001
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC61005/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11154332/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.125.1.227 |
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