Freezing of Barley Studied by Infrared Video Thermography
Freezing of barley (Hordeum vulgare), Hordeum murinum, and Holcus lanatus was studied using infrared video thermography. In the field, ice could enter H. lanatus leaves through hydathodes. In laboratory tests with barley, initially 0.4% of the leaf water froze, spreading in alternate strips of high...
Salvato in:
| Pubblicato in: | Plant Physiol |
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| Autori principali: | , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
2001
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC61005/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11154332/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.125.1.227 |
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