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Application of a JA-Ile Biosynthesis Inhibitor to Methyl Jasmonate-Treated Strawberry Fruit Induces Upregulation of Specific MBW Complex-Related Genes and Accumulation of Proanthocyanidins

Fleshy fruits are an important source of anthocyanins and proanthocyanidins (PAs), which protect plants against stress, and their consumption provides beneficial effects for human health. In strawberry fruit, the application of exogenous methyl jasmonate (MeJA) upregulates anthocyanin accumulation,...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Molecules
Main Authors: Delgado, Laura D., Zúñiga, Paz E., Figueroa, Nicolás E., Pastene, Edgar, Escobar-Sepúlveda, Hugo F., Figueroa, Pablo M., Garrido-Bigotes, Adrián, Figueroa, Carlos R.
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI 2018
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC6100305/
https://ncbi.nlm.nih.gov/pubmed/29899259
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23061433
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