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Levels of persistent contaminants in relation to fish consumption among older male anglers in Wisconsin
Fish are an important source of nutrients which may reduce risk of adverse health outcomes such as cardiovascular disease; however, fish may also contain significant amounts of environmental pollutants such as mercury, polychlorinated biphenyls (PCBs), polybrominated diphenyl ethers (PBDEs), and per...
Gardado en:
| Publicado en: | Int J Hyg Environ Health |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2015
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6095701/ https://ncbi.nlm.nih.gov/pubmed/26614251 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ijheh.2015.11.001 |
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