Characterization of Positional Distribution of Fatty Acids and Triacylglycerol Molecular Compositions of Marine Fish Oils Rich in Omega-3 Polyunsaturated Fatty Acids

The regiospecific characteristics of n-3 polyunsaturated fatty acids (PUFAs) in triacylglycerol (TAG) significantly affect the physicochemical and physiological properties of marine fish oils. In this study, the TAG molecular species composition and positional distributions of fatty acids were inves...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Biomed Res Int
Päätekijät: Zhang, Huijun, Zhao, Hui, Zhang, Youwei, Shen, Yingbin, Su, Hang, Jin, Jun, Jin, Qingzhe, Wang, Xingguo
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Hindawi 2018
Aiheet:
Research Article
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC6077587/
https://ncbi.nlm.nih.gov/pubmed/30112380
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2018/3529682
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