Ibero–American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages

International scientific experts in food, nutrition, dietetics, endocrinology, physical activity, paediatrics, nursing, toxicology and public health met in Lisbon on 2–4 July 2017 to develop a Consensus on the use of low- and no-calorie sweeteners (LNCS) as substitutes for sugars and other caloric s...

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Detalles Bibliográficos
Publicado en:Nutrients
Main Authors: Serra-Majem, Lluis, Raposo, António, Aranceta-Bartrina, Javier, Varela-Moreiras, Gregorio, Logue, Caomhan, Laviada, Hugo, Socolovsky, Susana, Pérez-Rodrigo, Carmen, Aldrete-Velasco, Jorge Antonio, Meneses Sierra, Eduardo, López-García, Rebeca, Ortiz-Andrellucchi, Adriana, Gómez-Candela, Carmen, Abreu, Rodrigo, Alexanderson, Erick, Álvarez-Álvarez, Rolando Joel, Álvarez Falcón, Ana Luisa, Anadón, Arturo, Bellisle, France, Beristain-Navarrete, Ina Alejandra, Blasco Redondo, Raquel, Bochicchio, Tommaso, Camolas, José, Cardini, Fernando G., Carocho, Márcio, Costa, Maria do Céu, Drewnowski, Adam, Durán, Samuel, Faundes, Víctor, Fernández-Condori, Roxana, García-Luna, Pedro P., Garnica, Juan Carlos, González-Gross, Marcela, La Vecchia, Carlo, Leis, Rosaura, López-Sobaler, Ana María, Madero, Miguel Agustín, Marcos, Ascensión, Mariscal Ramírez, Luis Alfonso, Martyn, Danika M., Mistura, Lorenza, Moreno Rojas, Rafael, Moreno Villares, José Manuel, Niño-Cruz, José Antonio, Oliveira, María Beatriz P. P., Palacios Gil-Antuñano, Nieves, Pérez-Castells, Lucía, Ribas-Barba, Lourdes, Rincón Pedrero, Rodolfo, Riobó, Pilar, Rivera Medina, Juan, Tinoco de Faria, Catarina, Valdés-Ramos, Roxana, Vasco, Elsa, Wac, Sandra N., Wakida, Guillermo, Wanden-Berghe, Carmina, Xóchihua Díaz, Luis, Zúñiga-Guajardo, Sergio, Pyrogianni, Vasiliki, Cunha Velho de Sousa, Sérgio
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2018
Assuntos:
Review
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6073242/
https://ncbi.nlm.nih.gov/pubmed/29941818
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10070818
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