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Expert System for Monitoring the Malaxing State of the Olive Paste Based on Computer Vision †

The malaxing of olive paste is one of the most important sub-processes in the virgin olive oil production process. The master continuously supervises the olive paste inside the themomixer to assess the preparation state of the olive paste and he acts manually over the process variables. The viscosit...

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Detalhes bibliográficos
Publicado no:Sensors (Basel)
Main Authors: Martínez Gila, Diego M., Cano Marchal, Pablo, Gómez Ortega, Juan, Gámez García, Javier
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6069482/
https://ncbi.nlm.nih.gov/pubmed/29997320
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s18072227
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