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The German Food Bank System and Its Users—A Cross-Sectional Study
Although food banks are a well-known resource for low-income people struggling to meet their food needs, they have rarely been investigated on a large scale. This study aims to contribute to the actual debate about the potential and limitations of food banks to decrease the prevalence of food insecu...
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| Udgivet i: | Int J Environ Res Public Health |
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| Main Authors: | , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2018
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6069247/ https://ncbi.nlm.nih.gov/pubmed/30011832 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph15071485 |
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