Tea Consumption and Longitudinal Change in High‐Density Lipoprotein Cholesterol Concentration in Chinese Adults

BACKGROUND: The relation between tea consumption and age‐related changes in high‐density lipoprotein cholesterol (HDL‐C) concentrations remains unclear, and longitudinal human data are limited. The aim of current study was to examine the relation between tea intake and longitudinal change in HDL‐C c...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Pubblicato in:J Am Heart Assoc
Autori principali: Huang, Shue, Li, Junjuan, Wu, Yuntao, Ranjbar, Sareh, Xing, Aijun, Zhao, Haiyan, Wang, Yanxiu, Shearer, Gregory C., Bao, Le, Lichtenstein, Alice H., Wu, Shouling, Gao, Xiang
Natura: Artigo
Lingua:Inglês
Pubblicazione: John Wiley and Sons Inc. 2018
Soggetti:
Original Research
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6064891/
https://ncbi.nlm.nih.gov/pubmed/29941658
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1161/JAHA.118.008814
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !

Documenti analoghi