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Food preservation by Larrea divaricata extract: participation of polyphenols
The aim of this study was to evaluate the antioxidant and protease inhibitor capacities on eggs and milk protein of a nor‐dihydroguaiaretic (NDGA)‐standardized aqueous extract of Larrea divaricata (AE) and to analyze the participation of polyphenols as NDGA in these actions. NDGA was determined by h...
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| Publicado no: | Food Sci Nutr |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6060890/ https://ncbi.nlm.nih.gov/pubmed/30065828 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.640 |
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