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Depolymerized konjac glucomannan: preparation and application in health care
Konjac glucomannan (KGM) is a water-soluble polysaccharide obtained from the roots and tubers of konjac plants. Recently, a degraded product of KGM, depolymerized KGM (DKGM), has attracted attention because of its low viscosity, improved hydrophily, and favorable physiological functions. In this rev...
Tallennettuna:
| Julkaisussa: | J Zhejiang Univ Sci B |
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| Päätekijät: | , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Zhejiang University Press
2018
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6052361/ https://ncbi.nlm.nih.gov/pubmed/29971989 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1631/jzus.B1700310 |
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