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Depolymerized konjac glucomannan: preparation and application in health care

Konjac glucomannan (KGM) is a water-soluble polysaccharide obtained from the roots and tubers of konjac plants. Recently, a degraded product of KGM, depolymerized KGM (DKGM), has attracted attention because of its low viscosity, improved hydrophily, and favorable physiological functions. In this rev...

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Bibliografiske detaljer
Udgivet i:J Zhejiang Univ Sci B
Main Authors: Jiang, Min, Li, Heng, Shi, Jin-song, Xu, Zheng-hong
Format: Artigo
Sprog:Inglês
Udgivet: Zhejiang University Press 2018
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6052361/
https://ncbi.nlm.nih.gov/pubmed/29971989
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1631/jzus.B1700310
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