Á lódáil...
Occurrence of ethyl carbamate in three types of Chinese wines and its possible reasons
A total of 75 wines including 30 white wines, 31 red wines, and 14 sparkling wines were obtained from several regions in China (Sinkiang, Tonghua, Huailai, Yantai, Changli, Shanxi, Gansu, and Ningxia). Ethyl carbamate (EC) was detected by gas chromatography mass spectrometry. The EC concentration ra...
Na minha lista:
| Foilsithe in: | Food Sci Biotechnol |
|---|---|
| Main Authors: | , , , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
The Korean Society of Food Science and Technology
2016
|
| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6049098/ https://ncbi.nlm.nih.gov/pubmed/30263359 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-016-0155-y |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
|