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Antihyperlipidemic effects of Korean ginseng in high-fat diet-fed ovariectomized rats
Because of decreased estrogen levels, postmenopausal women are at a high risk of developing dyslipidemia, obesity, and other metabolic diseases. The effects of Korean ginseng were investigated to determine whether it can be used as an adjunct supplement for hyperlipidemia. Ovariectomized Sprague-Daw...
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| Publicado no: | Food Sci Biotechnol |
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| Principais autores: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Society of Food Science and Technology
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6049096/ https://ncbi.nlm.nih.gov/pubmed/30263388 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-016-0184-6 |
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