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Genomic Characterization of Sulphite Reducing Bacteria Isolated From the Dairy Production Chain
Anaerobic sporeformers, specifically spoilage and pathogenic members of the genus Clostridium, are a concern for producers of dairy products, and of powdered dairy products in particular. As an alternative to testing for individual species, the traditional, and still current, approach to detecting t...
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| Publicat a: | Front Microbiol |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Frontiers Media S.A.
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6041559/ https://ncbi.nlm.nih.gov/pubmed/30026740 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.01507 |
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