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Yeast Derived LysA2 Can Control Bacterial Contamination in Ethanol Fermentation
Contamination of fuel-ethanol fermentations continues to be a significant problem for the corn and sugarcane-based ethanol industries. In particular, members of the Lactobacillaceae family are the primary bacteria of concern. Currently, antibiotics and acid washing are two major means of controlling...
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| Vydáno v: | Viruses |
|---|---|
| Hlavní autoři: | , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2018
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6024572/ https://ncbi.nlm.nih.gov/pubmed/29795003 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/v10060281 |
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