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Aryl Hydrocarbon Receptor Diet and Breast Cancer Risk
Breast cancer is the most common type of cancer and leading cause of cancer mortality among women worldwide. However, the majority of breast malignancies are of sporadic etiology. Therefore, identifying risk-mitigating factors may significantly decrease the burden of breast cancer. Diet can have bot...
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| Publicado en: | Yale J Biol Med |
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| Autores principales: | , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
YJBM
2018
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6020732/ https://ncbi.nlm.nih.gov/pubmed/29962921 |
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