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Syntrophic pathways for microbial mercury methylation

Exposure to dietary sources of methylmercury (MeHg) is the focus of public health concerns with environmental mercury (Hg) contamination. MeHg is formed in anoxic environments by anaerobic microorganisms. This process has been studied mostly with single-species culture incubations, although the rele...

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Publicado en:ISME J
Autores principales: Yu, Ri-Qing, Reinfelder, John R., Hines, Mark E., Barkay, Tamar
Formato: Artigo
Lenguaje:Inglês
Publicado: Nature Publishing Group UK 2018
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC6018798/
https://ncbi.nlm.nih.gov/pubmed/29599522
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41396-018-0106-0
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