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The atroviolacea Gene Encodes an R3-MYB Protein Repressing Anthocyanin Synthesis in Tomato Plants

The anthocyanin biosynthetic pathway is well characterized in plants. However, in tomato (Solanum lycopersicum L.) an exhaustive knowledge of its regulation is still lacking. Tomato mutants showing higher levels of anthocyanins in fruits or vegetative tissues, such as Anthocyanin fruit (Aft) or atro...

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Bibliographische Detailangaben
Veröffentlicht in:Front Plant Sci
Hauptverfasser: Colanero, Sara, Perata, Pierdomenico, Gonzali, Silvia
Format: Artigo
Sprache:Inglês
Veröffentlicht: Frontiers Media S.A. 2018
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6018089/
https://ncbi.nlm.nih.gov/pubmed/29971083
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2018.00830
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