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Effects of Chitosan–PVA and Cu Nanoparticles on the Growth and Antioxidant Capacity of Tomato under Saline Stress

Chitosan is a natural polymer, which has been used in agriculture to stimulate crop growth. Furthermore, it has been used for the encapsulation of nanoparticles in order to obtain controlled release. In this work, the effect of chitosan–PVA and Cu nanoparticles (Cu NPs) absorbed on chitosan–PVA on g...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Molecules
Asıl Yazarlar: Hernández-Hernández, Hipólito, González-Morales, Susana, Benavides-Mendoza, Adalberto, Ortega-Ortiz, Hortensia, Cadenas-Pliego, Gregorio, Juárez-Maldonado, Antonio
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2018
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6017526/
https://ncbi.nlm.nih.gov/pubmed/29337864
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23010178
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