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Khat Induced Toxicity: Role on Its Modulating Effects on Inflammation and Oxidative Stability
Long-term khat (Catha edulis Forsk.) chewing has negative effects on human body. Khat constituents appear to be capable of disturbing the delicate equilibrium between damaging and protective mechanisms of a cell that is essential for optimal activity, thereby producing oxidative damage. Therefore, t...
में बचाया:
| में प्रकाशित: | Biomed Res Int |
|---|---|
| मुख्य लेखकों: | , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Hindawi
2018
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5998153/ https://ncbi.nlm.nih.gov/pubmed/30003103 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2018/5896041 |
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