ESI-LC-MS based-metabolomics data of mangosteen (Garcinia mangostana Linn.) fruit pericarp, aril and seed at different ripening stages

Fruit ripening is a complex phenomenon involving a series of biochemical, physiological and organoleptic changes. Ripening process in mangosteen (Garcinia mangostana Linn.) is unique of which the fruit will only ripen properly if harvested during its middle stage (emergence of purple/pink colour) bu...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Data Brief
Main Authors: Mamat, Siti Farah, Azizan, Kamalrul Azlan, Baharum, Syarul Nataqain, Noor, Normah Mohd, Aizat, Wan Mohd
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2018
Assuntos:
Agricultural and Biological Science
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5988417/
https://ncbi.nlm.nih.gov/pubmed/29876463
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.dib.2018.02.033
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados