Quantitative Phosphoproteomic and Metabolomic Analyses Reveal GmMYB173 Optimizes Flavonoid Metabolism in Soybean under Salt Stress

Salinity causes osmotic stress to crops and limits their productivity. To understand the mechanism underlying soybean salt tolerance, proteomics approach was used to identify phosphoproteins altered by NaCl treatment. Results revealed that 412 of the 4698 quantitatively analyzed phosphopeptides were...

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Detalhes bibliográficos
Publicado no:Mol Cell Proteomics
Main Authors: Pi, Erxu, Zhu, Chengmin, Fan, Wei, Huang, Yingying, Qu, Liqun, Li, Yangyang, Zhao, Qinyi, Ding, Feng, Qiu, Lijuan, Wang, Huizhong, Poovaiah, B. W., Du, Liqun
Formato: Artigo
Idioma:Inglês
Publicado em: The American Society for Biochemistry and Molecular Biology 2018
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5986248/
https://ncbi.nlm.nih.gov/pubmed/29496908
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/mcp.RA117.000417
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