تحميل...
The costs and calorie content of à la carte food items purchased by students during school lunch
School environments influence student food choices. À la carte foods and beverages are often low nutrient and energy dense. This study assessed how much money students spent for these foods, and the total kilocalories purchased per student during the 2012–2013 school year. Six elementary and four in...
محفوظ في:
| الحاوية / القاعدة: | Prev Med Rep |
|---|---|
| المؤلفون الرئيسيون: | , , , , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Elsevier
2018
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5984217/ https://ncbi.nlm.nih.gov/pubmed/29868361 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.pmedr.2018.03.004 |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|