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Dietary habits in adolescence and midlife and risk of breast cancer in older women
Recent studies indicate that lifestyle factors in early life affect breast cancer risk. We therefore explored the association of high consumption of meat, milk, and whole grain products in adolescence and midlife, on breast cancer risk. We used data from the population based AGES-Reykjavik cohort (2...
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| Опубликовано в: : | PLoS One |
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| Главные авторы: | , , , , , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Public Library of Science
2018
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5976175/ https://ncbi.nlm.nih.gov/pubmed/29847592 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0198017 |
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