Fish and fish-liver oil consumption in adolescence and midlife and risk of CHD in older women

OBJECTIVE: To study the association of fish and fish-liver oil consumption across the lifespan with CHD later in life among Icelandic women, with special emphasis on the effects of consumption in adolescence. DESIGN: Prevalence association study. Logistic regression was used to estimate odds ratios...

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Dettagli Bibliografici
Pubblicato in:Public Health Nutr
Autori principali: Haraldsdottir, Alfheidur, Torfadottir, Johanna E, Valdimarsdottir, Unnur A, Aspelund, Thor, Harris, Tamara B, Launer, Lenore J, Gudnason, Vilmundur, Steingrimsdottir, Laufey
Natura: Artigo
Lingua:Inglês
Pubblicazione: Cambridge University Press 2015
Soggetti:
Research Papers
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5395091/
https://ncbi.nlm.nih.gov/pubmed/25882499
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980015001020
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