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Mere social knowledge impacts children’s consumption and categorization of foods
How does social information affect the perception of taste early in life? Does mere knowledge of other people’s food preferences impact children’s own experience when eating? In Experiment 1, 5- and 6-year-old children consumed more of a food described as popular with other children than a food that...
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| Pubblicato in: | Dev Sci |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2017
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5975094/ https://ncbi.nlm.nih.gov/pubmed/29193476 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/desc.12627 |
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