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Metagenomic Description of Preenrichment and Postenrichment of Recalled Chapati Atta Flour Using a Shotgun Sequencing Approach

The bacterial microbiome of flour recalled for possible Escherichia coli O121 contamination was characterized before (hour 0) and after (hour 24) enrichment using shotgun sequencing. At hour 0, Staphylococcus (46.8 to 66.5%) and Pantoea (12.6 to 21.0%) bacteria were dominant. At hour 24, Enterobacte...

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Detalles Bibliográficos
Publicado en:Genome Announc
Main Authors: Lusk Pfefer, Tina, Ramachandran, Padmini, Reed, Elizabeth, Kase, Julie A., Ottesen, Andrea
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology 2018
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC5968730/
https://ncbi.nlm.nih.gov/pubmed/29798913
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/genomeA.00305-18
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