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Antimicrobial susceptibility of Campylobacter jejuni and Campylobacter coli: comparison between Etest and a broth dilution method

BACKGROUND: Campylobacter is a leading cause of foodborne gasteroenteritis worldwide. Antimicrobial susceptibility testing for Campylobacter spp. is not routinely performed by most clinical laboratories. However, the emergence of resistant isolates strengthens the importance of antimicrobial suscept...

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Bibliographische Detailangaben
Veröffentlicht in:Ann Clin Microbiol Antimicrob
Hauptverfasser: Azrad, Maya, Tkhawkho, Linda, Isakovich, Natalia, Nitzan, Orna, Peretz, Avi
Format: Artigo
Sprache:Inglês
Veröffentlicht: BioMed Central 2018
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5964680/
https://ncbi.nlm.nih.gov/pubmed/29792197
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12941-018-0275-8
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