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Dietary Protein Intake and Chronic Kidney Disease
PURPOSE OF REVIEW: High protein intake may lead to increased intraglomerular pressure and glomerular hyperfiltration. This can cause damage to glomerular structure leading to or aggravating chronic kidney disease (CKD). Hence, a low protein diet (LPD) of 0.6–0.8 g/kg/day is often recommended for the...
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| Gepubliceerd in: | Curr Opin Clin Nutr Metab Care |
|---|---|
| Hoofdauteurs: | , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
2017
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5962279/ https://ncbi.nlm.nih.gov/pubmed/27801685 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/MCO.0000000000000342 |
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