Characterization of Clostridium Baratii Type F Strains Responsible for an Outbreak of Botulism Linked to Beef Meat Consumption in France

INTRODUCTION: A second botulism outbreak due to Clostridium baratii occurred in France in August 2015 and included three patients who had their meal in a restaurant the same day. We report the characterization of C. baratii isolates including whole genome sequencing (WGS). METHODS: Four C. baratii i...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:PLoS Curr
Egile Nagusiak: Mazuet, Christelle, Legeay, Christine, Sautereau, Jean, Bouchier, Christiane, Criscuolo, Alexis, Bouvet, Philippe, Trehard, Hélène, Jourdan Da Silva, Nathalie, Popoff, Michel
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Public Library of Science 2017
Gaiak:
Research Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC5959735/
https://ncbi.nlm.nih.gov/pubmed/29862134
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/currents.outbreaks.6ed2fe754b58a5c42d0c33d586ffc606
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak