The effect of the timing of exposure to Campylobacter jejuni on the gut microbiome and inflammatory responses of broiler chickens

BACKGROUND: Campylobacters are an unwelcome member of the poultry gut microbiota in terms of food safety. The objective of this study was to compare the microbiota, inflammatory responses, and zootechnical parameters of broiler chickens not exposed to Campylobacter jejuni with those exposed either e...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Microbiome
Prif Awduron: Connerton, Phillippa L., Richards, Philip J., Lafontaine, Geraldine M., O’Kane, Peter M., Ghaffar, Nacheervan, Cummings, Nicola J., Smith, Darren L., Fish, Neville M., Connerton, Ian F.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: BioMed Central 2018
Pynciau:
Research
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC5948730/
https://ncbi.nlm.nih.gov/pubmed/29753324
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40168-018-0477-5
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