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Identification of Requirements for Computer-Supported Matching of Food Consumption Data with Food Composition Data
This paper identifies the requirements for computer-supported food matching, in order to address not only national and European but also international current related needs and represents an integrated research contribution of the FP7 EuroDISH project. The available classification and coding systems...
Gorde:
| Argitaratua izan da: | Nutrients |
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| Egile Nagusiak: | , , , , , , , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
MDPI
2018
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5946218/ https://ncbi.nlm.nih.gov/pubmed/29601516 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10040433 |
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