Dietary Patterns and Their Relationship with Frailty in Functionally Independent Older Adults

The impact of dietary patterns rather than single foods or nutrients on health outcomes is increasingly recognized. This cross-sectional study examines the dietary patterns of 527 non-institutionalized functionally independent older people aged ≥70 years from Gipuzkoa (Spain). Sociodemographic chara...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Nutrients
Asıl Yazarlar: Machón, Mónica, Mateo-Abad, Maider, Vrotsou, Kalliopi, Zupiria, Xabier, Güell, Carolina, Rico, Leonor, Vergara, Itziar
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2018
Konular:
Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5946191/
https://ncbi.nlm.nih.gov/pubmed/29587356
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10040406
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