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Dietary Patterns and Their Relationship with Frailty in Functionally Independent Older Adults

The impact of dietary patterns rather than single foods or nutrients on health outcomes is increasingly recognized. This cross-sectional study examines the dietary patterns of 527 non-institutionalized functionally independent older people aged ≥70 years from Gipuzkoa (Spain). Sociodemographic chara...

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Bibliografski detalji
Izdano u:Nutrients
Glavni autori: Machón, Mónica, Mateo-Abad, Maider, Vrotsou, Kalliopi, Zupiria, Xabier, Güell, Carolina, Rico, Leonor, Vergara, Itziar
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2018
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5946191/
https://ncbi.nlm.nih.gov/pubmed/29587356
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10040406
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