Effects of Congruent and Incongruent Stimulus Colour on Flavour Discriminations

In addition to gustatory, olfactory and somatosensory input, visual information plays a role in our experience of food and drink. We asked whether colour in this context has an effect at the perceptual level via multisensory integration or if higher level cognitive factors are involved. Using an art...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Iperception
Prif Awduron: Wieneke, Leonie, Schmuck, Pauline, Zacher, Julia, Greenlee, Mark W., Plank, Tina
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: SAGE Publications 2018
Pynciau:
Special Issue: Seeing Colors
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC5937635/
https://ncbi.nlm.nih.gov/pubmed/29755721
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/2041669518761463
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