A Decade of Streptococcus thermophilus Phage Evolution in an Irish Dairy Plant

Phages of Streptococcus thermophilus present a major threat to the production of many fermented dairy products. To date, only a few studies have assessed the biodiversity of S. thermophilus phages in dairy fermentations. In order to develop strategies to limit phage predation in this important indus...

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Veröffentlicht in:Appl Environ Microbiol
Hauptverfasser: Lavelle, Katherine, Murphy, James, Fitzgerald, Brian, Lugli, Gabriele A., Zomer, Aldert, Neve, Horst, Ventura, Marco, Franz, Charles M., Cambillau, Christian, van Sinderen, Douwe, Mahony, Jennifer
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Microbiology 2018
Schlagworte:
Evolutionary and Genomic Microbiology
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5930364/
https://ncbi.nlm.nih.gov/pubmed/29523549
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02855-17
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